Harvest of the Month features a variety of California grown fruits and
vegetables for all seasons. These selections reflect an increased number and
variety of fruits and vegetables to feature during each three-month season. This
offers greater flexibility for schools and programs implementing Harvest of the
Month. By featuring more fruits and vegetables, Harvest of the Month showcases
the diverse and extensive availability of produce in each season. While many
California grown fruits and vegetables are available in multiple seasons or
year-round, the schedule is based on when the featured produce items are in peak
season in most regions of California.
Harvest of the Month Featured Produce
*Peak availability occurs in multiple seasons or year-round.
of Public Health
Visit or return to the
Nutrition Education and Obesity Prevention Branch